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33-170 Jozo Weider Blvd, Blue Mountains, ON L9Y 0V2 Get directions
$$$
Greek, Mediterranean, Restaurant With Live Entertainment, Open On Sunday, Full Dinner Menu
Ancient Greece awaits joyful rediscovery at this handsome Collingwood restaurant that evokes the ruin of the old country in the most vivid of ways. Fresh-from-the-hills guests wash... more... See more text
Was at Blue Mountain over the Thanksgiving Long Weekend and was looking forward to checking this place out! The service was alright but the food was great! Combine that with the atmosphere and it was a great dinner, overall. The restaurant is designed like an outdoor courtyard.. there is stuff going on everywhere and much attention to detail has been invested. The Flaming Saganaki was great and the traditional Greek dancing was better! If you go do Blue Mountain definitely try this place out for at least one dinner.. It is a touch expensive but definitely worth it for the experience. Read more
9 Harbour St E, Collingwood, ON L9Y 5C5 Get directions
$$$
Fine Dining, Restaurant With Terrace, Group Reservation, Restaurant With Parking, Hotel Nearby
Come enjoy a delightful creation at Lakeside Seafood & Grill. Discover a menu featuring steaks and seafood and can get there not only by public transit but also by bicycle. Come vi... more... See more text
By far the best restaurant in collingwood. Excellent food, always served hot and great portion sizes. Add the amazing staff, and beautiful ambience , and you have the best Collingwood has to offer! Read more
8 Helen St, Lion's Head, ON N0H 1W0 Get directions
$$$
Bistro, British Pub, English-style Dining Room, Canadian Cuisine, Alcohol Served, Group Reservation, Lunch Menu, Allergen-free Menu, Restaurant With Bar, Restaurant With Parking, Restaurant With Party Services, Restaurant With Private Rooms, Restaurant With Terrace
In the traditional style of an English pub - the Lion's Head Inn serves chef prepared meals including fish & chips, prime rib dinners along with the best hamburgers on the Peninsul... more... See more text
Interesting and varied new menu items highlight a new season in this well-established eatery. The three-course Friday night special I had was truly wonderful, exciting, flavourful food. A mesclum mix was restrained by slices of cucumber, sliced lengthwise and curved to form a holder for the leaves, the whole drizzled with a piquant apple-based vinagrette. The pork tenderloin entree was three large pieces stuffed with a savoury dressing that was so tasty and plentiful that while I finished the pork, I took the rest of the stuffing home. Dessert was a chocolate/caramel custard in a crunchy pastry shell, topped with fresh strawberries and blackberries. Portion size gave good value for the price which was reasonable for the quality. Presentation throughout was as artistic as any classy place in Toronto but the outstanding things about the meal, to my mind, were the number of homemade items (dressing, stuffing, pudding, pastry) and the commitment to flavour everywhere. Outstanding! Read more
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